Way Better Snacks 12 Days of Holiday Snacking

 I have had the wonderful opportunity of sharing Way Better Snacks in the past and they are back again with “12 Days of Holiday Snacking” and a giveaway!  The holidays are certainly a time of snacking and it’s great to provide healthy snack options. Minnesota based Way Better Snacks are sprouted corn tortilla chips that taste great and are great for you too! 

Why Way Better Snacks are Way Better:

1. Simple Ingredients – simple ingredients are used to produce a great tasting nutritious product.
2. Sprouting – provides increased vitamins, minerals, antioxidants, digestibility,and nutrient absorption.
3. Great Taste – whether you are snacking by yourself or with friend and family, they have flavors for any occasion.
4. Way Better for YOU – no fillers, no preservatives and no artificial colors of flavors AND their snacks are Non-GMO Project Verified, certified gluten free, certified Whole Grains Council, certified kosher, and many of their ingredients are certified organic.

12 bloggers were asked to create a salsa, spread, or dip that pairs well with one or more of Way Better Snacks tortilla chips.  I was sent a gift card to purchase ingredients and samples of each chip flavor to practice pairing and so I elected to make a simple Cranberry Horseradish Dip, which I think goes best with the sweet potato variety.  To create this dip, you just need jellied cranberry sauce, honey, prepared horseradish, part of a red onion, and a block of cream cheese to pour the dip over. 

Cranberry Horseradish Dip

2014-12-11 14:57:01

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Ingredients

1. 1 (14-16 ounce) can jellied cranberry sauce
2. 1/2 cup honey
3. 1/3 cup red onion, diced finely
4. 2 tablespoons horseradish
5. 1 (8 ounce) package cream cheese, room temp

Instructions

1. Combine cranberry sauce, honey, onion, and horseradish in a saucepan. Stir as you bring mixture to a boil.
2. Pull from heat and allow to cool to room temp. Place in container and chill in the refrigerator at least 1 hour.
3. Place cream cheese on a plate and spoon the cranberry mixture over the top.
4. Can be made up to 3 days ahead.

Notes

1. Whole cranberry sauce may be used instead of jellied cranberry sauce

Adapted from Cranberry Cheese Holiday Dip

Adapted from Cranberry Cheese Holiday Dip

Central Minnesota Mom https://centralmnmom.com/

 Simply add the ingredients to a pot on your stovetop and periodically stir.

Allow the mixture to come to a boil.  The cranberry sauce will liquefy.

If you would like to check out the other recipes that are part of the “12 Days of Holiday Snacking” with Way Better Snacks, please check out the Pinterest board below.  🙂  One lucky reader will win a 6 pack of Way Better Snacks.  Please enter below with the Rafflecopter form.  The giveaway is open to residents of the US and you must be 18+ to enter.  To learn more about Way Better Snacks, please visit their website and a list of locations where to purchase can be found there too.

Follow Way Better Snacks’s board 12 Days of Holiday Snacking with Way Better Snacks on Pinterest.  

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