Sonoma Syrup Co. has recently launched its own Organic Apple Cider Vinegar. It’s an addition to the brand’s current line of artisan infused simple syrups, extracts, and bar mixers. This product is an enhanced apple cider vinegar sweetened with organic California Meyer lemons and vanilla.
This drinking vinegar is made in Sonoma County and done in small batches. It is then infused with the organic lemons and vanilla extract. It contains “mother” and has the health benefits of detoxifying, digestive, and energy-boosting effects.
Pumpkins, fall foliage, crisp air, warm fires and apple cider – these are all tokens of beloved fall tradition. This fall, Sonoma Syrup Co. (www.sonomasyrup.com) brews a fresh, organic twist on classic apple taste, utilizing the health benefits of Apple Cider Vinegar sweetened with fresh, organic California Meyer lemons and vanilla. Consistent with its entire line of artisan infused simple syrups, extracts, and bar mixers, Sonoma Syrup’s new Organic Apple Cider Vinegar is raw, unfiltered, unpasteurized, and gluten-free.
Apple cider is an iconic taste of fall that can be enjoyed as a delectable dessert, but with Sonoma Syrup Co. it can also be mixed with EVOO in salads to create a bright flavor, or in a smoothie that’s both sweet and savory. This recipe is a scrumptious treat that can be enjoyed as summer approaches fall.
Sonoma Syrup Co. Pumpkin and Apple Cider Vinegar Smoothie
Ingredients per serving
- 2 teaspoons Sonoma Syrup Co. Organic Apple Cider Vinegar
- ½ cup pumpkin puree
- 1/3 cup vanilla Greek yogurt
- 1 whole banana
- ½ cup apple cider
- 1 teaspoon pumpkin pie spice
Blend all ingredients in a blender until smooth. Add additional Organic Apple Cider Vinegar to taste.
Other new and exciting Sonoma Syrup Co. fall flavors include Sea Salt Caramel, Spiced Pumpkin, and Hazelnut Artisan Infused Simple Syrups. While the Apple Cider Vinegar provides a zesty hint of lemon, these fall flavors are more indulgent, making them a great addition to smooth coffee beverages and a perfect accent in seasonal desserts.
For a more adult celebration of the holidays, try this recipe with liqueur for an exceptionally warm and seasonal drink.
Sonoma Syrup Co. Pumpkin Spiced Latte
Ingredients per serving
- ¼ cup Kahlua liqueur
- ¼ cup brewed espresso
- 1 tbsp Sonoma Syrup Co. Pumpkin Spice Syrup
- ½ cup warmed milk
Sonoma Co. Organic Apple Cider Infused Drinking Vinegar with Lemon and Vanilla is available for $10.99 and comes in 375 mL bottles.
About Sonoma Syrup Co. ®
Founded in 2002 by Karin Campion, Sonoma Syrup Co. produces and markets a uniquely American brand of Artisan Infused Simple Syrups, Bar Mixers, Extracts and Infused Vinegars. These liquid enhancements bring the seasonal flavors of a Sonoma country garden into the home and can be used to sweeten and flavor a variety of beverages and recipes. Sonoma Syrup Co. is based on the California tradition of naturally derived, high quality flavors and is available in specialty retailers and spirit stores nationwide. For more information about Sonoma Syrup Co, please visit www.sonomasyrup.com.
Disclosure: I received a product sample for this review. No other compensation was received for this post.
