Central Minnesota Mom

product reviews, giveaways, crafts, recipes, technology, travel, Minnesota

Good Cook Sweet Creations Giveaway and Spiced Pumpkin Bread Recipe

by

Share

goodcook

Disclosure:  I received products in exchange for an honest review.  No other compensation was received.  The thoughts and feelings expressed are my own.

Even though my creations are not always a success, I love to cook.  My Pinterest account has mainly foods, especially sweets, that I would love to someday try.  I received a Good Cook Sweet Creations 4 cup loaf pan and their White Snowflake Parchment Paper and was asked to share a creation using these products.  I made Spiced Pumpkin Bread.

I hand washed the 4 cup loaf pan and towel dried before using.  This piece of bakeware should not go in the dishwasher or be washed with anything abrasive.

Then I mixed the batter and sprayed the 4 cup loaf pan lightly with grape seed oil.  Any non-stick vegetable spray will do.  The loaves baked for about 50 minutes and after cooling, popped out effortlessly!  I did not have to loosen up the edges like with my other baking loaf pans.  I use my own pumpkins and make purée to use in this recipe.

spiced pumpkin bread

Spiced Pumpkin Bread
A lightly spiced pumpkin bread with no eggs
Write a review
Save Recipe
Print
Prep Time
20 min
Cook Time
50 min
Total Time
1 hr 10 min
Prep Time
20 min
Cook Time
50 min
Total Time
1 hr 10 min
Ingredients
  1. 3 Tbsp. ground flax seed
  2. 1/2 c. plus 1 Tbsp. water
  3. 2 c. sugar
  4. 3/4 c. plus 2 Tbsp. melted organic coconut oil
  5. 2 c. pumpkin puree or one 15 oz. can pumpkin
  6. 3 c. unbleached all-purpose flour
  7. 1/2 tsp. ground ginger
  8. 1 tsp. ground cinnamon
  9. 1/2 tsp. ground nutmeg
  10. 1 tsp. baking soda
  11. 1/2 tsp. salt
  12. 1/2 tsp. baking powder
Instructions
  1. 1. Grease the 4 mini-loaves with non-stick vegetable spray.
  2. 2. Preheat the oven to 350 degree Fahrenheit.
  3. 3. In a small bowl, combine the ground flax and water. Let the mixture rest for approximately two minutes.
  4. 4. In a large bowl, mix the sugar and coconut oil. Add the ground flax seed/water mixture and the pumpkin.
  5. 5. Then blend in the flour, ginger, cinnamon, nutmeg, baking soda, salt, and baking powder to the large bowl. Mix well.
  6. 6. Pour the batter into the prepared pans. They should be about 3/4 full. Bake for 50 minutes to 1 hour. Insert a toothpick in the center until it comes out clean.
  7. 7. Transfer to wire racks and let cool for 10 minutes. Remove the loaves from the pans and allow to cool on the rack until cooled completely.
Notes
  1. Once the loaves are cooled, they can be placed in plastic wrap and then in freezer bags and frozen. It takes approximately 1 hour to thaw.
Adapted from Not Your Mother's Make-Ahead and Freeze Cookbook by Jessica Fisher
Adapted from Not Your Mother's Make-Ahead and Freeze Cookbook by Jessica Fisher
Central Minnesota Mom https://centralmnmom.com/
Currently, you can get 25% off the 4 Cup Mini Loaf Pan at goodcook.com.  The code to use is SWEETLOAF.  

One reader will also win their own mini loaf pan and parchment paper from Good Cook.  To enter, please use Rafflecopter below.  

Guidelines for contest entry:  This contest is open to U.S. resident 18 and older.  Each household is only eligible to win 1 Good Cook prize via blog reviews and giveaways. Only one entrant per mailing address per giveaway. If you have won the same prize on another blog, you will not be eligible to win it again. Winner is subject to eligibility verification.

a Rafflecopter giveaway

920x60-2

About Karen

Comments

  2. Susan says

    I love to try the prize-winning cookies from the StarTribune Christmas cookie contest each year!

  3. Nikolette B says

    I love baking cookies for the holidays: chocolate chip, sugar, snickerdoodles, they’re all yummy!

  6. David says

    While dinner rolls aren’t a holiday item, this is the only time of year when we make them from scratch. I like to make these because the kids get a kick out of how much the dough will rise. They constantly want to check it, which actually hurts the rising a little because they poke at it.

We use third-party advertising companies to serve ads when you visit our Web site. These companies may use aggregated infromation (not including your name, address, emal address or telephone number) about your visits to this and other Web sites in order to provide advertisements about goods and services of interest to you. If you would like more information about this practice and to know your choices about not having this information used by these companies, please see: http://www.networkadvertising.org/managing/opt_out.asp

All content provided on "Central Minnesota Mom" blog is for informational purposes only. The owner of this blog makes no representations as to the accuracy or completeness of any information on this site or found by following any link on this site.
The owner of www.centralmnmom.com will not be liable for any errors or omissions in this information nor for the availability of this information. The owner will not be liable for any losses, injuries, or damages from the display or use of this information.