Last night I got to share my review of Baking with Kids with you. Now one reader will win a copy! Please enter below with the Rafflecopter form. You must be 18+ and a resident of the USA to enter.
With Baking with Kids (Quarry Books, January 2015), you can show your children how to safely use basic equipment in the kitchen and explain all about the important ingredients they’ll need to make the most delicious baked goods.
Baking with Kids has recipes for muffins, scones, breads, pretzels, crackers, pizza dough, pie crust, cake, cookies, cupcakes, and more! Celebrated chef and instructor, Leah Brooks creates activities with simple step-by-step photo illustrations that will guide kids through each recipe and inspire creativity throughout. Inside you’ll find easy how-tos for goodies such as:
- Blackberry Scones
- Easy Overnight French Baguettes
- Mini Strawberry Hand Pies
- Cheddar Squares
Put on your aprons–it’s time to get baking!
Children loves to help in the kitchen. This should be a good one for them.