When I attended Tastefully Simple Party Palooza last summer, I was introduced to their palate pleasing My Mug Cake™. Who wouldn’t want a warm serving of cake in a matter of minutes? Think of curling up with a book and a My Mug Cake™, pairing it with an afternoon coffee, or just having a quiet moment alone to savor a sweet treat. 😉
Tastefully Simple My Mug Cake™ comes with the following:
- Cinnamon Streusel Cake Mix (single)
- Raspberry Chocolate Streusel Cake Mix (single)
- Mug (microwave and dishwasher safe)
This mug has been designed with a fill line inside for your water so there is no need to dirty extra utensils. It is the perfect size for a single serving of cake and topping. Lastly, it has a big handle to make it easy to hold and not expose your knuckles to the heat of the mug.
To prepare either the Cinnamon Streusel or Raspberry Chocolate Streusel Cake Mix, simple follow these steps:
- Add water to the fill line in My Mug Cake™ mug
- Stir in the cake mix packet (Packet 1) into the mug. Sprinkle with the streusel (Packet 2)
- Microwave on high for 1 minute (may take an extra 30 seconds or so, depending on the wattage of your microwave)
- Cool for 2 minutes
My Mug Cake™ Cinnamon Streusel Cake Mix
My Mug Cake™ Raspberry Chocolate Streusel Cake Mix
I tried adding chocolate sauce and a few slivered almonds with my Raspberry Chocolate Streusel Cake Mix.
My Mug Cake™ retails for $19.95. In addition to My Mug Cake™, Tastefully Simple carries refill packs, which contain three of the Raspberry Chocolate Streusel Cake Mix or Cinnamon Streusel Cake Mix and they are $9.99 each. Don’t delay on trying these decadent products. These products are only available until March 8, 2014!
One reader will win a Tastefully Simple My Mug Cake™. This giveaway is open to residents of the U.S.A. and you must be 18+ to enter. The winner will be notified by e-mail. Please enter below via Rafflecopter and good luck!
Disclosure: I was compensated financially and with free product for this post. The thoughts and feelings expressed are my own.