WE TAKE OUR MISSION VERY SERIOUSLY AND PROMISE TO:
- Rediscover the purest ancient and heirloom varieties of ingredients, replenish their supply and transform them into products that enhance nature’s innate goodness.
- Honor individuals with food intolerance by sourcing only the finest allergen-free ingredients to create delicious and wholesome foods they can enjoy with confidence.
- Support the small-family farmer and pursue a sustainable business model in which we are directly monitoring the growing, harvesting and processing in limited geographical areas to reduce our fossil fuel consumption.
- Offer the cleanest and most recyclable and compostable packaging options available, because caring about the environment means considering the entire process, from seed to shelf.
Cooking time was 10 minutes in boiling water.
Here is the spaghetti served with homemade Alfredo sauce and I chopped up some broccoli for an evening meal. It has a slightly nutty flavor and I think more palatable than whole grain pastas made with Durum. It isn’t grainy and is a brownish-red color when ready to eat.
Along with a good selection of whole grain einkorn pasta, Jovial makes many other nutritious products to also consider.